huevos revueltos

[zyzyly]

Comments

[mactavish.livejournal.com]

They are not revolting! They look nice! (And oooh, Franciscan apples pattern. I'd collect "wildflower" if I could afford it :) )

[myasma.livejournal.com]

no, they were yummy!

[lookingland.livejournal.com]

that's my mother's wedding china pattern ~ !

~ hahahaha just noticed mactavish noticed the china also.

: D

[myasma.livejournal.com]

ya--these were my grandma's

[starlitediner.livejournal.com]

did you make this? what all does it have in it?
i have to say, it looks delicious (all except the toast, but i'm a weirdo who likes their toast very light -- or as my husband calls it, warm bread)

lucy *

[myasma.livejournal.com]

mmm--eggs, cheese, mushrooms, olives and green onions.

[serratia.livejournal.com]

Yummy! But the bacon could be a bit more crisp... ;-)

[/nitpick]

[myasma.livejournal.com]

i live on the non-crispy bacon side of the road. ;)

[yechezkiel.livejournal.com]

my family has those same plates!

[myasma.livejournal.com]

that's where they went!

[mylastsigh.livejournal.com]

wow: yummy and great shot!!!

[myasma.livejournal.com]

haha--i surprise myself sometimes.

[darksheik.livejournal.com]

Really, man, this is some of the best work I've seen you do.
I can taste this picture.

[myasma.livejournal.com]

i guess that explains the drool on my monitor!

[brendamom.livejournal.com]

Well we never did hear two and three things you were going to do, did we? Does this mean Mexico is on your mind?

[myasma.livejournal.com]

mexico is on my mind!

[goofpumpkin.livejournal.com]

Breakfast for Dinner! Did you have to go buy the eggs special?

[myasma.livejournal.com]

i went to kentucky and got them at the fair. :p

[firni.livejournal.com]

Now I'm huuuuuungry.

[myasma.livejournal.com]

not me--it was delicious!

[lavidamd.livejournal.com]

The food does look good. Great photo, as always. Did you cook it all?

A couple of people have commented on the plates. I will say that I have that flatware pattern! It's by Oneida and it's called "Flight." Thrilling, eh?

[myasma.livejournal.com]

i cooked it all.

is that what the flatware is called? good--i want to repace some of it that is lost.

[misterx.livejournal.com]

so revoltos the knife turned green.

but dang that made me hungry.

[myasma.livejournal.com]

hey--i didn't even notice that!

mmm, eggs!

[(Anonymous)]

Did you know that today is national egg day? The one day each year that Americans celebrate the egg.

[gracegiver]

You could take a picture of a garbage can and it'll be a hit. You got The Eye, amigo.

[myasma.livejournal.com]

hey thanks!

[chained2u2.livejournal.com]

Your picture looks yummy but I read the caption as Revolting Eggs. Of course, I am dealing with a dog who ate three rotten eggs today and gas now. Ugh.
dj

[myasma.livejournal.com]

i think, if my spanish was correct when i wrote it, that it is "scrambled eggs".

the dog thing--oooooohhhhh.

[errantpenny.livejournal.com]

i like the steeeeaaaaaammmmmm

Did you chop and slice the olives and mushrooms yourself, or buy them chopped and sliced?

Can you tell I'm not fond of chopping and slicing things?

[myasma.livejournal.com]

normally i love to chop and slice, but when it comes to scrambled eggs, i only use the canned stuff. chopping and slicing for a simple meal just don't make sense!

[jadeejf.livejournal.com]

I just had to tell you that those are the exact same plates my mother owns, the same ones I ate on every day for 18 years. Apparently, they are antiques now, and worth quite a lot. Franciscan Apple, I believe, is the pattern name.

Your picture makes me think of home :)

[myasma.livejournal.com]

it seems as though they were popular in lots of families. they are my every day dishes now.

[rejectomorph]

At first, I misremembered my rusty Spanish and thought that "revueltos" had something to do with repeating, and the image was not pleasant. I had to look it up, to find that "revolver" means to stir up. I guess eggs that came back up would be something like "huevos volverseados." Or maybe I'm just making up my own fake Spanish phrases again.

[myasma.livejournal.com]

fake spanish is the best kind.

[pasticcio.livejournal.com]

Mmmmmbacon.
You can have the rest. :)

[myasma.livejournal.com]

I did have the rest. I've posted the bacon to you--expect it in a week or two. ;)

Que Rico!

[phatmommadee.livejournal.com]

Pues si, yo creo que es una buena idea que aprendas español :)

[sweetasianchick.livejournal.com]

that lookx good. im ubber hungry now. nd its not even breakfast.